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ACS Food Science and Technology Impact factor 2025

The latest impact factor of ACS Food Science and Technology and all the other Web of Science journals was released on 20th June 2025 by Clarivate. Through this web page, researchers can check the impact factor, total citation, journal quartile, and journal aim & scope.

ACS Food Science and Technology: Aim & Scope

ACS Food Science and Technology is a Web of Science indexed journal tha publishes research in the area: Chemistry (miscellaneous) (Q2); Food Science (Q2); Analytical Chemistry (Q3); Organic Chemistry (Q3).
The ISSN of this journal is 26921944.

Impact factor of ACS Food Science and Technology

Journal Title ACS Food Science and Technology
Impact Factor
SJR 0.401
ISSN 26921944
Quartile Q2

The Journal Impact Factor is defined as citations to the journal in the JCR year to items published in the previous two years, divided by the total number of scholarly items, also known as citable items, (these comprise articles and reviews) published in the journal in the previous two years.

Impact factor data has a strong influence on the scientific community, affecting decisions on where to publish, whom to promote or hire, the success of grant applications, and even salary bonuses.

Only journals listed in the Science Citation Index Expanded (SCIE) and Social Sciences Citation Index (SSCI) receive an Impact Factor.


Similiar journals to publish

ACS Food Science and Technology
ISSN: 26921944
Journal Impact:
Journal Scope: Chemistry (miscellaneous) (Q2); Food Science (Q2); Analytical Chemistry (Q3); Organic Chemistry (Q3)

ACS FOOD SCIENCE & TECHNOLOGY
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Journal Impact: 2.6
Journal Scope: Food Science & Technology

ACS Agricultural Science and Technology
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Journal Impact:
Journal Scope: Agricultural and Biological Sciences (miscellaneous) (Q2); Agronomy and Crop Science (Q2); Plant Science (Q2); Food Science (Q3)

ACS AGRICULTURAL SCIENCE & TECHNOLOGY
ISSN: 2692-1952
Journal Impact: 2.3
Journal Scope: Agriculture, Multidisciplinary | Chemistry, Applied

Comprehensive Reviews in Food Science and Food Safety
ISSN:
Journal Impact: 12
Journal Scope: Food Science & Technology

ACS Pharmacology and Translational Science
ISSN: 25759108
Journal Impact:
Journal Scope: Pharmacology (Q1); Pharmacology (medical) (Q1)

ACS Biomaterials Science and Engineering
ISSN: 23739878
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Journal Scope: Biomedical Engineering (Q1); Biomaterials (Q2)

Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology
ISSN: 2344-5300
Journal Impact:
Journal Scope: Technology: Chemical technology: Food processing and manufacture

Journal of Research and Innovation in Food Science and Technology
ISSN: 22520937, 25382357
Journal Impact:
Journal Scope: Food Science (Q4)

BULLETIN OF UNIVERSITY OF AGRICULTURAL SCIENCES AND VETERINARY MEDICINE CLUJ-NAPOCA-FOOD SCIENCE AND TECHNOLOGY
ISSN: 2344-5300
Journal Impact: 0.3
Journal Scope: Food Science & Technology



About SCI

SCI is a multidisciplinary citation index. Science Citation Index covers 9,000+ journals across 177 scientific disciplines. SCI was established in 1900 to the current. SCI-indexed journals are indexed by SCI and SSCI. SCI is described as the world's leading journal.

All journals covered in this database are reviewed for sufficiently high quality each year.


How to publish in SCI journals?

  1. Identify an SCI indexed Journal.
  2. Compose Your Research Paper As Per The Guidelines Of The Journal.
  3. Visit the journal's website to submit your research paper.
  4. Notification Of Acceptance From The Publisher.
  5. Confirmation Of Your Paper Being Published


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